Description
20 minutes away from Giverny, Jacques and Danièle Thierry welcome you to a 19th century mansion with a terrace and garden in Les Andelys. Creativity and genuine passion are the basic ingredients of the chef's cooking: new flavours, excellent combinations of plants and wild flowers, delicate aromas, working with the best regional products of the season, he knows how to extract the flavours and sharpen the taste buds... Soups made form nettles and squash, bass fillet in a light butter sauce with citron confits, duck steaklet with quinces...A great moment of gastronomic pleasure in a brightly-lit and comfortable dining room.
Practical Information
Animals accepted
Groups accepted
Minimum group number
10persons
Maximum group number
50persons
Languages spoken
Quality labels
Vegetarian dishes
Organic dishes
Capacity
Capacity
30 personne(s)
Room
50Covers
Terrace
35Covers
Equipment/Services
- Bar
- Highchair
- Garden
- Booster seat
- Lounge
- Terrace
- Banquet
- Picnic basket
- Seminar
- Free WiFi
Pricing
- Tarifs min. (en €) Tarifs max. (en €)
- Adult set menu34€39€
Payment method
- Carte bleue
- Postal or bank cheques
- Cash
- Money transfer
- Visa
Opening
- MondayFrom 19:30 to 21:30
- TuesdayDe 12:00 à 14:30 et de 19:30 à 21:30
- WednesdayFrom 19:30 to 21:30
- ThursdayDe 12:00 à 14:30 et de 19:30 à 21:30
- FridayDe 12:00 à 14:30 et de 19:30 à 21:30
- SaturdayDe 12:00 à 14:30 et de 19:30 à 21:30
- SundayFrom 12:00 to 14:30